Composition: Enrofloxacin……………………………………….100mg, Solvents ad………………………………………..1ml Description: Enrofloxacin belongs to the group of quinolones and acts bactericidal against mainly Gram-negative bacteria like Campylobacter, E.coli, Haemophilus, Pasteurella, Salmonella and Mycoplasma spp. Indications: Gastrointestinal , respiratory and urinary tract infections caused by enrofloxacin sensitive micro-organisms, like Campylobacter, E. coli, Haemophilus, Mycoplasma, Pasteurella and Salmonella spp. in calves, goats, poultry, sheep and swine. Dosage and administration: For oral administration: Cattle, Sheep and goats:   Twice daily 10ml per 75-150kgbody weight for 3-5 days. Poultry: 1 litre per 1500-2000 litres of drinking water for 3-5 days.Swine: 1 litre per 1000-3000 litres of drinking water for 3-5 days. NOTE: for pre-ruminant calves, lambs and kids only. Contraindications: Hypersensitivity to enrofloxacin. Administration to animals with a seriously impaired hepatic and/or renal function. Concurrent administration of tetracyclines, chloramphenicol, macrolides and lincosamides. Withdrawal time: For meat: 12 days. Package: 1000ml Storage: Store in the room temperature and protecting from light. KEEP OUT OF THE TOUCH OF CHILDREN AND FOR VETERINARY USE ONLY